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dc.contributor.authorTHE CONSULTATIVE GROUP ON INTERNATIONAL AGRICULTURAL RESEARCH-
dc.date.accessioned2022-07-08T11:53:41Z-
dc.date.available2022-07-08T11:53:41Z-
dc.date.issued2022-06-27-
dc.identifier.citationCGIAR(2022) RETHINKING FOOD MARKETS AND VALUE CHAINS FOR INCLUSION AND SUSTAINABILITYen_US
dc.identifier.urihttp://ngfrepository.org.ng:8080/jspui/handle/123456789/5353-
dc.description.abstractRETHINKING FOOD MARKETS AND VALUE CHAINS FOR INCLUSION AND SUSTAINABILITYen_US
dc.language.isoenen_US
dc.publisherTHE CONSULTATIVE GROUP ON INTERNATIONAL AGRICULTURAL RESEARCHen_US
dc.subjectFOODen_US
dc.subjectMARKETen_US
dc.subjectSUSTAINABILITYen_US
dc.subjectINCLUSIONen_US
dc.titleRETHINKING FOOD MARKETS AND VALUE CHAINS FOR INCLUSION AND SUSTAINABILITYen_US
dc.typeOtheren_US
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